Day 1

Arrival in Kingston, transfer to the historic plantation Green Castle Estate for 3-course dinner & overnight stay
Day 2

Relax & visit the close-by Strawberry Fields Cove for the first dip in the Caribbean Sea | Lunch | Relax poolside and in the gardens | 3-course dinner Green Castle
Day 3

Tour of Coconut Plantation and gift of 1 btl. virgin cold-pressed Coconut oil | Lunch | Visit Crum’s Cottage and learn the art of preserving & making traditional pepper jelly, marmalade and jams | Serving of traditional afternoon tea | 3-Course Dinner at Green Castle
Day 4

Breakfast, depart for Charles Town | Learn how Bammy is made and the origins of Jerk with the Maroons | Enjoy a traditional lunch picnic style on riverside | A cultural afternoon learning about Maroon history | Transfer to Mocking Bird Hill | 3-course dinner Mille Fleurs
Day 5

After breakfast spend a relaxing day at the beach: Frenchman’s Cove is known as Jamaica’s most romantic beach cove | 3-course dinner Mille Fleurs
Day 6

After breakfast tour of the market | Lunch at the adjoining Marina | Afternoon culinary session with House Chef focusing on local, seasonal produce – Jamaican cuisine with a contemporary touch – enjoy the meal you prepare for dinner
Day 7

After breakfast transfer for gentle bamboo rafting on the Rio Grande | Frenchmans Cove Beach | 3-course dinner Mille Fleurs
Day 8

Hike to the Blue Mountains to visit a coffee estate | Learn about coffee production and roasting | 3-course dinner Mille Fleurs
Day 9

Learn to cook with coffee – variations on the theme :Coffee Crème Brulee, Coffee & Walnut Cake, Coffee and Rum, Coffee & Coconut | Afternoon relax in the garden and by the pool | Finish the day with a 3-course dinner at Mille Fleurs that includes your coffee based dessert
Day 10

Tour to Reach Falls, (for the adventurous we recommend the river walk upstream to the Falls) | Stop for a dip and snack at Long Bay | 3-course dinner Mille Fleurs
Day 11

A relaxing day at a lovely public beach | Learn how to cook Jamaican style curried Chicken, Festival , Salt fish Rundown, Dumplings & Fried Plantain at a local beachside eatery and then enjoy your lunch! | 3-course dinner at Mille Fleurs
Day 12

Transfer to Kingston to Belcour House | Enjoy a guided exploration of the lovely grounds & gardens and a culinary session from home-grown products | End with a lovely lunch and then transfer to airport | Departure home